High FODMAP

Is Chilli / Chili, chipotle, whole, dried Low FODMAP?

Chilli / Chili, chipotle, whole, dried is High FODMAP. This serving size is low in FODMAPs and should be tolerated by most individuals with IBS. This food contains capsaicin, a natural ingredient which gives its spicy flavour and can trigger heartburn and abdominal pain in some individuals with IBS. Limit intake if IBS symptoms occur after ingestion of spicy foods.

Serving Sizes

Serving TypeAmount
Safe ServingLow serve (1 teaspoon)
Moderate ServingModerate serve (1 teaspoon)
High Serving1 serve (1 medium)

This serving size is low in FODMAPs and should be tolerated by most individuals with IBS. This food contains capsaicin, a natural ingredient which gives its spicy flavour and can trigger heartburn and abdominal pain in some individuals with IBS. Limit intake if IBS symptoms occur after ingestion of spicy foods.

FODMAP Breakdown

Excess Fructose
High
Lactose
Low
Fructans
Low
GOS (Galacto-oligosaccharides)
Low
Sorbitol
Low
Mannitol
Low

Nutrition Information

Per 100g serving

Calories 1494kcal
Carbohydrates 71.5g
Sugar 42.9g
Fiber 28.6g
Protein 14.3g
Fat 0g
Saturated Fat 0g

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References & Further Reading

Our FODMAP ratings are based on research from leading institutions: